摘要
研究了小麦品种 LD-1(耐盐)和扬麦5号(不耐盐),在盐胁迫下植株体内 K^+、Na^+积累及其吸收、运输过程中的选择性和叶片电解质渗漏率的变化.结果表明,盐胁迫后 LD-1叶片〔Na^+〕/〔K^+〕明显低于扬麦5号,而其 S_(k,Na)(K^+,Na^+选择性比率)显著大于扬麦5号.2品种间根系〔Na^+〕/〔K^+〕及 S_k,Na均没有显著差异,根系离子吸收的选择性相似.LD-1从根系至地上部的离子运输过程中,具有较大的 K^+选择性,是它具有较强耐盐性的主要原因.2品种间叶片耐盐阈值及叶片致死盐量均无显著差异,叶片细胞的耐盐力相似.
Changes in K^+,Na^+ content in plants,K^+,Na^+ selectivity during ion uptake and transport,percentage electrolyte leakage in leaves in two wheat(T.aestivum)varieties,i.e.LD-1(salt-tolerant)andYangmai No.5(salt-sensitive)under saline conditions were studied.Results showed that ratio of〔Na^+〕/(K^+)in leaves of LD-1 was much lower than that of Yangmai No.5,while S_(κ,Na)for the leaf of the for-mer was much higher than that of the latter.The ratio of〔Na^+〕/〔K^+〕and S^(k,Na)for the root of the twovarieties was almost the same demonstrating similar K^+-Na^+ selectivity during ion uptake.It is suggestedthat salt tolerance in salt-tolerant variety is mainly due to its higher selectivity for K^+ relative to Na^+ duringtransport to the shoot.Salt tolerance of leaf cells of the two varieties was similar because of the same saltthreshold and lethal salt content of leaf cells.
出处
《南京农业大学学报》
CAS
CSCD
北大核心
1993年第1期16-20,共5页
Journal of Nanjing Agricultural University
基金
国家自然科学基金
关键词
盐胁迫
小麦
耐盐力
叶片
salt stress
wheat
ion selectivity
salt tolerance