9味中药对鸡腿蘑深层发酵的影响

Effects of Nine Kinds of Chinese Traditional Medicines on Submerged Fermentation of Coprinus comatus

研究中药对鸡腿蘑深层发酵中生物量和胞外粗多糖的影响。本文采用将中药固体粉末分别加入培养基中接种培养,培养4d后测定生物量和胞外粗多糖。结果表明,除黄芪、玉竹外,绞股蓝、苦荞、魔芋、百合、人参、丹参和苦瓜都能促进鸡腿蘑的生长和胞外多糖的分泌。不同中药量添加的结果显示,人参的最适添加量为1.5%,绞股蓝、苦荞、魔芋、百合、丹参和苦瓜的最适添加量均为0.5%。

Some works were carried out about the effects of nine Kinds of Chinese Traditional Medicines on biomass and crude exopolysaccharide of Coprinus comatus in submerged fermentation. The result showed： all medicines, except Astrgalus menbranaceus and Polygonatum odoratum, could improve the fermentation of Coprinus comatus and stimulate the secretion of crude exopolysaccharide in a certain dosage. It could be concluded, by adding medicines in different dosages, that when the optimum dosages of Momordica charantia L., Gynostemma pentaphyllum, Lily, Buckwheat, Radix Salviae miltiorrhizae and AmorphaphaUus konjak were respectively 0.5%, and the biomass and crude exopolysaccharide could reach the maximum when Ginseng was added at 1.5%.