摘要
综述了蜂蜜的渗透性作用、过氧化氢活性、理化活性、抗菌能力、治疗感染性伤口的实验研究。
It introduced osmosis, peroxidizing activity, physical chemistry properties, and antisepticising ability of honey. And it introduced the experimental study on honey to treat infectious wound as well.
出处
《护理研究(中旬版)》
2005年第12期2633-2635,共3页
Chinese Nursing Researsh
基金
院科研基金资助课题
课题号:2005040。