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糖胺多糖含量在腭裂发生机制中的意义 被引量:4

Significance of glycosaminoglycans content in developing mechanism of cleft palate
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摘要 为探讨糖胺多糖在胚胎腭器官发育和腭裂发生机制中的意义,本实验对妊娠120天小时的NIH系小白鼠腹腔内注射50mg/kgDexamethasonacetate诱导腭裂胚胎模型,通过标准位的颅颌冠状切片,经阿辛蓝/PAS组织化学染色,用计算机TDS-90像片数字化系统对切片图像腭突中糖胺多糖(GAGs)进行面积的相对定量分析。结果显示,腭突内阿辛蓝着色在胚龄1312天小时标本中开始出现,此时,正常组GAGs面积量为4.69mm2,给药组为2.40mm2,两组差别统计学有显著性意义(P<0.05)。随着胚胎的发育,腭突内GAGs面积量逐渐增加,但给药组始终表现比正常组少(P>0.05)。证明腭裂的发生与早期腭突内GAGs含量的降低有关。 To explore significance of Glycosaminoglycans content in the development of embryo and forming mechanism of cleft palate,Dexamethason acetate was injected into the abdomen of NIH mouse on the 12th day of gestation to induce cleft palate mouse embryo model Then by taking cranio maxillary coronary sections ,stained with Alcian blue/PAS and quantitatively analysing the area of the palatal process covered by glycosaminoglycans using a TDS 90 photodigital system with computer Results indicate that on 13 12 day hour of gestation the colour of Alcian blue starts to show in the palatal process By then,the area covered by glycosaminoglycans in the normal group is 4 69mm whereas for the experimental group is 2 40mm, showing a significant statistical difference( P <0 05) The area of the palatal process covered by glycosaminoglycans gradually increases as the embryo developes,but is distinctly smaller in experimental than in the normal group ( P >0 05) This proves that there′s a relationship between the level of glycosaminoglycans in the palatal process and development of cleft palates
出处 《中华口腔医学杂志》 CAS CSCD 北大核心 1997年第1期43-45,共3页 Chinese Journal of Stomatology
关键词 腭裂 氨基糖 胚胎 糖胺多糖 Cleft palate Amino sugars Embryo
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参考文献5

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同被引文献26

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