摘要
以仙人掌为主要原料,配以蔗糖、稳定剂、护色剂等,研制出了一种具有营养和保健功能的果肉型仙人掌饮料,并对果肉型仙人掌保健饮料的生产工艺和配方进行了探讨。
An opuntia dillenii haw fruit drink was developed with nutrition and healthcare function using opuntia dillenii haw fruit as the main materials Cane sugar, stabilizer.color-protecting agents etc. the technology and the formual of Opuntia dillenii Haw health drink was researched.
出处
《山东食品发酵》
2007年第1期29-30,共2页
Shandong Food Ferment
关键词
仙人掌
营养保健
生产工艺
opuntia dillenii Haw
health dink, technology