北京市城镇居民食物消费特征与发展趋势

Food consumption characteristics and development trends of urban residents in Beijing

通过分析发现,目前北京城镇居民的食物消费水平逐步提高,消费结构日趋合理。粮食、蔬菜、肉禽蛋等传统食物已成为生活必需品,其需求量不会随着收入和价格产生太大的变化。居民对糖烟酒饮料、糕点、奶类和瓜果等休闲类副食品的需求有了较大增长,尤其以奶类和干鲜瓜果类最为突出。随着收入增长,未来北京城镇居民购买奶及奶制品的支出增幅最高,其次是在外饮食、干鲜瓜果及糖烟酒饮料类食品。针对北京城镇居民未来食物消费发展趋势,本研究提出了一系列相应的农业生产发展对策。

This paper found that the consumption structure of urban residents in Beijing become more and more rational.Traditional food such as rice,vegetable,meat,poultry and egg have become necessities of life,its demand would not increase as income and price change.The demand of non-staple food such as sugar,alcohol beverage,bakery,fruits and milk has a large growth.In particular,milk and fruits are the most prominent category.With income increasing,the growth speed of milk is the highest,next are eating-out,fruits and sugar drinks.According to food consumption trend of urban residents in Beijing,this study put forward a series of agricultural production countermeasures.