摘要
概述了火腿肠破袋的原因,并介绍破袋率的控制方法,对于提高火腿肠的品质具有一定的参考意义。
The reason of bag breaking rate of sausage was summarized. And the controlling methods were introduced. It has reference meaning to enhance the quality of sausage.
出处
《肉类工业》
2015年第6期11-12,共2页
Meat Industry
关键词
火腿肠
破袋
质量控制
ham sausage
bag breaking rate
quality control
