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扎布耶盐山羊屠宰性能和肉品质研究 被引量:6

Study on Slaughter Performance and Meat Quality in Zabuye Goats
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摘要 试验屠宰2~3岁扎布耶盐山羊母羊和羯羊各30只,分析研究其屠宰性能和肉品质,以客观揭示其生产潜力。结果表明:2~3岁扎布耶盐山羊母羊宰前活重和屠宰率分别为24.15 kg±1.44 kg和(36.48±0.11)%,与同龄羯羊宰前活重29.41 kg±2.66 kg和屠宰率(41.07±0.40)%间差异均极显著(P<0.01);研究结果可为进一步开发利用扎布耶盐山羊肉品资源提供科学依据。 In this study,30 ewes and 30 castrated rams which were 2- 3 years,were elected to analyse the slaughter performance and meat quality for revealing the productive potential of Zabuye goat. The result showed that the slaughter weight and slaughter rate for2- 3 years ewes were 24.15 kg±1.44 kg and(36.48±0.11)% and for castrated rams with the same age were 29.41 kg±2.66 kg and(41.07±0.40)%. There were extremely significant differences between the ewes and the rams(P〈0.01). This experiment could provide objective basis to develop the genetic resources and selective breeding of Zabuye goat.
作者 巴贵 宋天增 张红平 孙锋博 旦增洛桑 益西多吉 Ba Gui Song Tianzeng Zhang Hongping et al(Institute of Animal Science, Tibet Academy of Agricultural and Animal Husbandry Science, Lhasa 850009, China Key Laboratory of Farm Animal Genetic Resources Exploration and Innovation of Sichuan Province, Sichuan Agricultural University, Chengdu 611130, China)
出处 《中国草食动物科学》 CAS 2017年第1期15-18,共4页 China Herbivore Science
基金 现代农业产业技术体系建设专项(CARS-40-31) 四川省科技支撑计划(2014NZ0077,2015NZ0112) 西藏自治区农业重大专项(Z2016B01N04-06)
关键词 扎布耶盐山羊 屠宰性能 肉品质 Zabuye goat slaughter performance meat quality
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