摘要
随着我国社会经济的发展和人民生活富裕程度的提高,人们对饮食要求也越来越高,而作为企业食堂管理部门,如何适应新时代,做到与时俱进,通过科学的方法管理好食堂,保障职工的饮食安全与合理营养,降低食堂费用支出,节约管理成本,提高员工的工作积极性与幸福指数,是我们后勤管理部门工作的重中之重。
With the development of social economy and the improvement of people's living affluence in our country,people have higher and higher requirements for diet,and as the management department of enterprise canteen,how to adapt to the new era and keep pace with the times.It is the most important work of our logistics management department to manage the canteen well through scientific method,to ensure the food safety and reasonable nutrition of the staff,to reduce the expenses of the canteen,to save the management cost,and to improve the enthusiasm and happiness index of the staff.
作者
江艳
JIANG Yan(Henan Energy Chemical Group Xinjiang Investment Holding Co.,Ltd.,Xinjiang Wulumuqi,China 830026)
关键词
新形势
企业食堂
管理工作
New situation
Enterprise canteen
Management work