猕猴桃栽培管理技术及病虫害防治

Cultivation and Management Technology for Kiwi Fruit

猕猴桃酸甜味美,并且含有多种营养元素,深受人们的喜爱。作为一种半阴性、攀茎类果树,猕猴桃对生长环境和条件有一定的要求,对猕猴桃栽培的管理也需要匹配相应的农业技术。探索研究相关技术,对猕猴桃进行科学的栽培管理,能够全面提高猕猴桃的品质和产量,满足人们对猕猴桃的需求。文章从猕猴桃的栽培环境与手法、猕猴桃的栽培管理技术、猕猴桃的施肥灌溉与修剪技术、猕猴桃的病虫害防治、猕猴桃的采收技术5个方面进行了分析探讨。

Kiwi fruit is sour, sweet and beautiful, and contains a variety of nutritional elements, which is deeply loved by people. As a semi-negative, stem-climbing fruit tree, kiwi fruit has certain requirements on the growth environment and conditions, and the management of kiwi fruit cultivation also needs to match the corresponding agricultural technology. Exploring and researching related technologies and conducting scientific cultivation and management of kiwi fruit can comprehensively improve the quality and yield of kiwi fruit and meet people’s demand for kiwi fruit. Based on this, this article analyzes and discusses five aspects of kiwi cultivation environment and techniques, kiwi cultivation and management techniques, kiwi fertilization and pruning techniques, kiwi fruit pest control, and kiwi fruit harvesting techniques. In this way, it can be used as a reference for relevant people to exchange.