犊牛养殖成活率影响因素及改进措施

Measures to Improve the Survival Rate of Calf Breeding

犊牛作为养殖场的重要资源,适应能力和成活率对扩大养殖规模、提高养殖效益,有着最直接的影响。新生犊牛身体抵抗能力相对较差,没有形成完善的胃肠道消化功能,如果没有做好妥善合理的养殖管理工作,很容易感染多种消化道疾病,危及牛群的健康生长,使得犊牛的成活率显著下降。需要根据犊牛的生长发育特点,做到科学管理,有效降低各类传染性疾病发生流行,提高犊牛的成活率。

Calf is an important resource of breeding farms,and adaptability and survival rate have the most direct impact on the expansion of breeding scale and the improvement of breeding efficiency.Newborn calves have relatively poor body resistance and do not have a complete gastrointestinal digestive function.If proper and reasonable breeding management is not done,they can easily be infected with a variety of digestive diseases,endanger the healthy growth of the herd,and make the calvesThe survival rate of cattle has dropped significantly.For this,we need to combine the actual situation,according to the growth and development characteristics of the calf,to achieve scientific management,effectively reduce the prevalence of various infectious diseases,and improve the survival rate of the calf.