期刊文献+

考虑不确定性影响的银行服务质量评价 被引量:5

Evaluation of Banking Service Quality under Uncertainty
下载PDF
导出
摘要 本文研究了不确定性对服务质量评价的影响,建立了服务质量评价的均值—方差模型,并进行了实证分析和检验。这一模型被应用来对我国主要商业银行的服务质量和顾客满意度进行排序分析,其结果显示银行服务质量的提高应该从服务的平均水平和一致性两个方面来努力。 This paper develops a mean-variance model to investigate the impact of uncertainty on the evaluation of service quality with empirical studies. This model is used to analyze and rank the service quality and customer satisfaction of Chinese commercial banks. Based on this study, the banks mentioned in the article should improve their service quality by increasing both service level and consistency.
出处 《南开管理评论》 CSSCI 2006年第4期4-7,41,共5页 Nankai Business Review
基金 国家自然科学资金资助项目(70229001)
关键词 服务质量 顾客满意度 不确定性 商业银行 Service Quality Customer Satisfaction Uncertainty Retail Banks
  • 相关文献

参考文献20

  • 1Rust, Roland T., Anthony J. Zahorik, Timothy L. Keiningham.Return on Quality (ROQ): Making Service Quality Financially Accountable. Journal of Marketing, 1995, (59): 58-70.
  • 2Rust, Roland T., Inman J. Jeffrey, Jia Jianmin, Zahorik Anthony.What You Don't Know about Customer - Perceived Quality: The Role of Customer Expectation Distributions. Marketing Science,1999, 18(1): 77-92.
  • 3Rust, Roland T., Timothy L. Keiningham, Stephen Clemens,Anthony J. Zahorik. Return on Quality at Chase Manhattan Bank.Interfaces, 1999, 29(2): 62-72.
  • 4Zeithaml, Valarie A.. Service Quality, Profitability, and the Economic Worth of Customers: What We Know and What We Need to Learn. Journal of Academy of Marketing Science, 2000,28(1): 67-85.
  • 5Fornell, Claes. The Quality of Economic Output: Empirical Generalizations about Its Distribution and Relationship to Market Share. Marketing Science, 1995, 14(3): 203-211.
  • 6Gronroos, Christian. A Service Quality Model and Its Marketing Implications. European Journal of Marketing, 12(8): 588-601.
  • 7Oliver, Richard L.. A Cognitive Model of the Antecedents and Consequences of Satisfaction Decisions. Journal of Marketing Research, 1980, 17(November): 460-469.
  • 8Parasuraman, A., Valarie A. Zeithaml, Leonard L. Berry. A Conceptual Model of Service Quality and its Implications for Future Research. Journal of Marketing, 1985, (49): 41-50.
  • 9Parasuraman, A., Valarie A. Zeithaml, Leonard L. Berry. A Multiple-item Scale for Measuring Consumer Perceptions of Service Quality. Journal of Retailing, 1988, (64): 12-40.
  • 10Buttle, Frances. SERVQUAL: Review, Critiqe, Research Agenda.European Journal of Marketing, 1996, 30(1): 8-32.

同被引文献17

引证文献5

二级引证文献6

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部