摘要
枸杞纯生保健啤酒是以枸杞和麦芽为主要原料,采用纯种酿造、无菌过滤和无菌灌装技术生产而成。该产品集纯生啤酒与枸杞的双重营养,是时尚健康的养生酒饮料。介绍了枸杞纯生保健啤酒的酿造工艺及品质控制措施。
The Chinese woliberry draught beer is a healthy wine, wolfberry and malt are taken as its main materials. It is liquor-making with pure strains, the key techniques including sterile filtration and sterile bottle-filling. The product is double nutrition beer, and also a fashion and healthy drink. The text introduces techniques and quality controll measures of wolfberry draught beer are introduced in this paper.
出处
《农产品加工(下)》
2009年第4期58-59,92,共3页
Farm Products Processing
关键词
枸杞
纯生啤酒
发酵
Chinese wolfbetTy
draught beer
fermentation