摘要
在青海省农林科学院北京-青海科技合作示范温室内,以"合作903"番茄为对照,引进"仙客一号"、"长城2号"、"长获909"、"中杂105"番茄进行温室夏秋栽培比较试验,从生育期、品质以及产量进行筛选试验。结果表明:"仙客一号"番茄早熟性强,产量最高,其可溶性蛋白、维生素C和可溶性糖含量都好于其它品种,可作为西宁地区温室夏秋番茄主栽品种进行推广应用。
According to comparative test of the introduction of five varieties of greenhouse tomato cultivation,it comprehensively evaluated from growth period,the growth conditions,fruit quality and yield.The results showed that the yield of ＇Xiankeyihao＇ was highest,it was most precocious,its content of soluble protein,vitamin C and soluble sugar were better than others.Therefore,＇Xiankeyihao＇ might be suitable for them to be planted as main varieties in greenhouse in Qinghai.
出处
《北方园艺》
CAS
北大核心
2011年第21期32-33,共2页
Northern Horticulture
基金
青海省科技厅资助项目(2009-N-524)
国家科技部星火计划资助项目(2010GA870007)
