不同茶类茶汤pH值的研究

Preliminary on pH of different tea liquor

对不同绿茶、红茶、乌龙茶和黑茶4种茶类茶汤的pH进行了测定,结果表明,不同茶叶的酸碱性有所不同。绿茶酸性最弱,红茶酸性最强,青茶和普洱茶酸性介于中间,但都为弱酸性,说明茶汤酸碱度与茶叶种类和制作方法有关。

The pH of green tea,black tea,Oolong tea,Pu-er tea liquor were measured.Different tea acid and alkaline differs somewhat.Green tea,black tea,and the weak acidic acid relatively strong tea,but for weakly acidic pH,tea and tea types and production methods.