摘要
提出了“12355 99789”数字编码酱酒传统工艺的概念、含意及与“四高两长”酱酒酿酒理论之间的关系。
The concept and meaning of the traditional technology of"1235599789"digital encoding Maotai-flavor liquor,and its relationship with the"four high and two long"theory of Maotai-flavor liquor making were proposed.
作者
崔利
唐智
CUI Li;TANG Zhi(Shenjiao Distillery Co.Ltd.,Luzhou 646002,Sichuan,China)
出处
《酿酒》
CAS
2023年第4期3-5,共3页
Liquor Making
关键词
酱香型白酒
“四高两长”数字编码
传统工艺
Maotai-flavor liquor
"four high and two long"digital code
traditional technology
