摘要
‘昆薯9号’是昆明市农业科学研究院利用品种‘会-2’作母本,国际马铃薯中心(CIP)引进材料‘CIP004(TPS-67)’作父本配制杂交组合,通过人工有性杂交选育出的中熟马铃薯新品种。2023年通过国家非主要农作物品种登记,登记编号:GPD马铃薯(2023)530042。该品种生育期为105 d,适宜作为鲜食型品种。块茎圆形,芽眼浅、少,薯皮光滑、黄色,薯肉黄色。干物质含量14.00%、淀粉含量10.40%、蛋白质含量2.15%、维生素C含量23.20 mg/100 g、还原糖含量(以葡萄糖计)0.64%。耐贮运,蒸煮品质优,适口性好。抗青枯病、感晚疫病和卷叶病毒(Potato leafroll virus,PLRV)病。2013年和2014年品种比较试验中产量分别较对照‘合作88’增产66.20%和76.82%。2019—2021年冬播区域试验中,2019—2020年4个试验点‘昆薯9号’平均产量为3283 kg/667m^(2),较对照‘丽薯6号’(3778 kg/667m^(2))减产13.11%;2020—2021年4个试验点‘昆薯9号’平均产量为2864 kg/667m^(2),较对照‘丽薯6号’(3678 kg/667m^(2))减产22.14%。该品种适宜在云南省春、秋、冬作区种植。
The new potato variety'Kunshu 9'is a middle-maturing potato variety developed by the Kunming Academy of Agricultural Sciences(KAAS)through artificial sexual hybridization,using variety'Hui-2'as female and variety'CIP004(TPS-67)'introduced from the International Potato Centre(CIP)as male.It was registered as a national non-main crop variety in 2023,registration number:GPD potato(2023)530042.The variety has a growth duration of about 105 days,and it is suitable for use as a table variety.The tubers are round,with a few shallow eyes,smooth,yellow skin,and yellow flesh,which contains 14.00%of dry matter,10.40%of starch,2.15%of protein,23.20 mg/100 g of Vitamin C,and 0.64%of reducing sugar(calculated based on glucose).This variety is resistant to storage and transportation,with excellent cooking quality and good palatability.It is resistant to bacterial wilt,but susceptible to late blight and potato leafroll virus.In 2013 and 2014 variety comparison test,the yield was increased by 66.20%and 76.82%,respectively,compared with the control'Hezuo 88'.In 2019-2020 winter planting regional trial at the four sites,the average yield of'Kunshu 9'was 3283 kg/667m^(2),which was reduced by 13.11%compared with the the average yield of the control'Lishu 6'(3778 kg/667m^(2)).The average yield of'Kunshu 9'at the four sites in 2020-2021 winter planting regional trial was 2864 kg/667m^(2),which was reduced by 22.14%compared with the average yield of the control'Lishu 6'(3678 kg/667m^(2)).This variety is suitable for planting in spring,fall and winter cropping areas in Yunnan Province.
作者
汪忠明
储丽章
杨永东
谷春熠
邹万君
朱维贤
WANG Zhongming;CHU Lizhang;YANG Yongdong;GU Chunyi;ZOU Wanjun;ZHU Weixian(Kunming Academy of Agricultural Sciences,Kunming,Yunnan 650034,China)
出处
《中国马铃薯》
2024年第1期49-52,共4页
Chinese Potato Journal
基金
云南省乡村振兴专项资金(202004BI090027)。