摘要
Objective To investigate the incidence of food intolerance in patients with inflammatory bowel disease(IBD)and to analyze the differential diagnostic value of intolerant food in Crohn’s disease(CD)and ulcerative colitis(UC)and its effects on the diseases.
作者
YANG Yulin
杨宇霖(Dept Gastroenterol&Hepatol,Jinling Hosp,Med Sch.Nanjing Univ,Nanjing 210002)
