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中熟鲜食葡萄新品种‘华葡玉玫瑰’

A New Middle-Ripening Table Grape Cultivar‘Huapu Yumeigui’
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摘要 ‘华葡玉玫瑰’是以‘巨玫瑰’为亲本实生选种育成的葡萄新品种。果穗圆锥形,平均单穗质量713.6 g。果粒椭圆形,平均单粒质量11.8 g;果皮厚、黄色;果肉软,汁液多,浓玫瑰香味,2~4粒种子。可溶性固形物含量18.6%,可滴定酸含量0.46%,香甜适口,鲜食品质上等。在辽宁兴城浆果9月上中旬充分成熟。早果性强,结果稳定。丰产,平均产量30280 kg·hm^(-2)。抗病性与‘巨峰’相近,适宜在辽宁葫芦岛及以南地区露地栽培。 The new middle-ripening table grape cultivar‘Huapu Yumeigui’is bred through seedling selection with‘Jumeigui’as its parent.The clusters are conical,with an average weight of 713.6 g per bunch.The berries are oval-shaped,with an average weight of 11.8 g per berry.The skin is thick and yellow.The flesh is soft,juicy,with a strong muscat flavor,containing two to four seeds.The soluble solids content is 18.6%,and the titratable acidity is 0.46%,making them sweet and palatable with excellent fresh eating quality.The grapes fully ripen from early to mid-September in Xingcheng,Liaoning.The cultivar is early-fruiting and yields stable.It is high-yielding,with an average production of 30280 kg×hm^(-2).Its disease resistance is similar to‘Kyoho’.Suitable for cultivation in Huludao,Liaoning,and areas south of it.
作者 王宝亮 冀晓昊 王小龙 刘畅 王志强 刘凤之 王海波 WANG Baoliang;JI Xiaohao;WANG Xiaolong;LIU Chang;WANG Zhiqiang;LIU Fengzhi;WANG Haibo(Key Laboratory of Horticultural Crops Germplasm Resources Utilization,Ministry of Agriculture and Rural Affairs of the People’s Republic of China,Fruit Research Institute,Chinese Academy of Agricultural Sciences,Xingcheng,Liaoning 125100,China)
出处 《园艺学报》 CAS CSCD 北大核心 2024年第S01期43-44,共2页 Acta Horticulturae Sinica
基金 中国农业科学院创新工程项目(CAAS-ASTIP) 山东省重点研发计划项目(2022TZXD0010) 国家农业科技园区专项(2021C-01)
关键词 葡萄 鲜食 中熟 品种 grape table middle-ripening cultivar
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