中熟鲜食葡萄新品种‘华葡黄玉’

A New Middle Ripening Grape Cultivar‘Huapu Huangyu’for Table

‘华葡黄玉’葡萄是从‘巨峰’ב沈阳玫瑰’的杂交后代中选出的中熟鲜食新品种。果穗圆锥形,平均单穗质量602.4g。果粒圆形,平均单粒质量10.3g;果皮黄色,中等厚,皮肉易分离;果肉较软,有草莓香与玫瑰香混合香味,可溶性固形物含量18.8%,可滴定酸含量0.38%,香甜多汁,鲜食品质佳。每果粒种子数2~4粒。在辽宁兴城9月上中旬果实成熟。早实,丰产,盛果期产量30000 kg·hm^(-2)以上。抗病性与‘巨峰’相近,适栽地区与‘巨峰’相同。

‘Huapu Huangyu’is a new mid-ripening grape cultivar selected from the descendants of‘Kyoho’and‘Shenyang Rose’.The fruit cluster is conical-shaped with an average weight of 602.4 g.The single berry is round,with an average berry weight of 10.3 g.The peel is yellow,medium-thick,and is easily separated from the flesh.The flesh is soft,sweet and juicy,with a mixed fragrance of strawberry and muscat flavor.The soluble solids content is 18.8%,the titratable acid content is 0.38%.There are two to four seeds per berry.In Xingcheng,Liaoning Province,the fruit matures in mid-early September.It has early fruiting,high yield,and the yield at the full fruiting period is about 30000 kg·hm^(-2).The disease resistance and suitable planting areas are similar to that of‘Kyoho’.