摘要
无花果新品种‘彩毅’是由‘丰产黄’的芽变育成。果实平均横径43.7 mm,纵径43.5 mm,平均单果质量37.9 g,幼果果皮为黄绿条纹相间,成熟果皮为黄绿、粉红条纹相间,果肉松软,果汁量适中,味道香甜,可溶性固形物含量为18.4%,品质优。
The fig cultivar ’Caiyi’ is selected from bud mutation of ’Fengchanhuang’. The main crop syconia of ’Caiyi’ are 43.7 mm in transverse diameter,43.5 mm in longitudinal diameter,37.9 g in average weight. The peel color of young fruit is alternating with yellow and green stripes,and that of mature fruit is alternating with yellow green and pink stripes. The fig cultivar is of very high intrinsic quality. The flesh is luscious and juicy with attractive aroma,and the average soluble solids content is 18.4%.
作者
马锞
胡珊
王燕
李加强
赖永超
马会勤
MA Ke;HU Shan;WANG Yan;LI Jiaqiang;LAI Yongchao;MA Huiqin(Dongguan Agricultural Scientific Research Center,Dongguan,Guangdong 523086,China;College of Horticulture,China Agricultural University,Beijing 100193,China)
出处
《园艺学报》
CAS
CSCD
北大核心
2022年第S01期31-32,共2页
Acta Horticulturae Sinica
基金
国家自然科学基金项目(31372007)
关键词
无花果
芽变
品种
fig
bud mutation
cultivar