酿酒酵母的工业化应用

The Industrial Applications of Saccharomyces cerevisiae

酿酒酵母广泛应用于食品、酿造、化工、医药等领域。基于已建成投产或工业示范化生产的酿酒酵母生产线,回顾酵母生物质制造产业的发展历程和关键技术;综述酵母生物质在酿酒行业的应用,酵母生物质用于开发和制造功能性食品和食品添加剂的进展;总结酵母细胞工厂的发酵生产优势,介绍酿酒酵母制造大宗化学品、天然产物和生物燃料等产品的产业化进展;为生物制造从实验室走向工业化生产提供参考。

Saccharomyces cerevisiae is widely applied in fields like food,brewing,chemical industry and medicine.Based on constructed production line or demonstrated production line for Saccharomyces cerevisiae,the paper reviews the development process and essential technologies of yeast biomass manufacturing industry;the application of yeast biomass in wine brewing,functional food and food additives manufacturing field is introduced;the product manufacturing plan of yeast cell factory is summarized and the industrial development of products like bulk chemicals made by yeast cell factory,refined chemicals and biological fuels are introduced;all these provide reference to biological manufacturing from laboratory to industrial production.