摘要
目的:通过 《中医药膳学》 慕课的建设与运行,探讨在线课程教学改革探索.方法:《中医药膳学》 慕课建设主要包括教学视频、 作业、 测验、 讨论、 期末考试五项内容.建设完成后经过调试运行,针对500名学生开放选修,并且在课程结束时进行教学效果评价.结果:共有413名学生参加了期末考试.最终370名学生通过 《药膳学》 慕课的考核,获得选修课学分.结论:通过 《中医药膳学》 慕课的建设与运行,教学效果良好,可进一步推广应用.
Objective Through the doctor of traditional Chinese medicine medicinal food to learn lesson for the construction and operation,to explore online course teaching reform.Methods The doctor of traditional Chinese medicine medicinal food to learn lesson for construction mainly includes the teaching video,homework,tests,five contents of discussion,the final exam.Construction after the completion of the debugging and running,after open 500 students this semester for college courses,and at the end of the course teaching effect evaluation.Results A total of 413 students took part in the final exam.Eventually 370 students through the medicinal food learn lesson for examination,obtain elective credits.Conclusion Through the doctor of traditional Chinese medicine medicinal food to learn lesson for the construction and operation,the teaching effect is good,can be further applied to the public.
作者
曹峰
吴大梅
田梦源
罗振亮
秦源
刘杨
CAO Feng;WU Damei;TIAN Mengyuan;LUO Zhenliang;QIN Yuan;LIU Yang(Basic Medical College,Guizhou University of Chinese Medicine,Guiyang 550002,China)
出处
《中国民族民间医药》
2019年第11期111-112,共2页
Chinese Journal of Ethnomedicine and Ethnopharmacy
基金
贵阳中医学院中医养生学科建设项目(贵中医研发[2017]1号)
贵州中医药大学教学内容和课程体系改革项目(GZY-JG(2018)87号)
关键词
中医药膳学
在线课程
建设及运行
The Study of Chinese Traditional Medicine Scienctific Diet
Massive Open Online Courses
Construction and Operation