胃溃疡并出血患者的饮食护理

Diet Nursing Care of Patients with Gastric Ulcer and Bleeding

通过对本院内科病房51例胃溃疡并出血患者的护理,认识到饮食护理是预防胃溃疡并出血患者再次出血而加重病情的关键因素之一。在护理胃溃疡并出血患者过程中,要严格根据患者病情变化酌情给予不同饮食,由禁食、流质逐渐过渡到半流质饮食、软食、普食,还要严格控制饮食的温度和量。

Department of internal medicine nursing ward in our hospital,51 cases of gastric ulcer and hemorrhage,recognize the diet nursing is one of the key factor in the prevention of gastric ulcer and hemorrhage patients bleeding again and aggravating il ness.In the nursing of gastric ulcer and hemorrhage in the process,must strictly according to the patient's condition changes,given the dif erent diet,by fasting,liquid gradual y transition to the semi liquid diet,diet,temperature and amount to a strict diet.