山东省保健食品中六六六和滴滴涕残留调查

Investigation of HCH and DDT Residues in Health Foods in Shandong Province

目的了解山东省保健食品中六六六和滴滴涕残留量的状况。方法于2006年采用毛细管气相色谱法测定山东省保健食品企业102份不同产品(胶囊类,冲剂类,口服液和果汁类,茶叶类)中六六六和滴滴涕残留量。结果所检测保健品中六六六检出率为100%,合格率为97%;滴滴涕检出率为62.7%,合格率为96.1%。胶囊和茶叶类保健食品中六六六和滴滴涕检出率较高。六六六的主要残留成分为β-HCH,滴滴涕的主要残留成分为4,4′-DDT。结论本次调查的山东省保健食品中有机氯农药残留情况不容乐观,需要加大监督管理力度,保障市民身体健康,且六六六和滴滴涕在人体内慢性蓄积所引起的远期危害不容忽视。

Objective To know the situation of HCH and DDT residues in the health foods in Shandong Province, China. Methods HCH and DDT residues in 102 different kinds of health food samples were determined by capillary gas chromatography in 2006. Results The detection rate of HCH was 100%, the eligible rate was 97%, as for DDT, they were 62.7% and 96.1% respectively. Conclusion The situation of organochlorine pesticide residues in the health foods in Shandong Province is not satisfactory and to ensure the quality of the health foods, a powerful supervision should be taken, the raw materials of the health foods should be natural and no pollution.