摘要
据统计 ,2 0 0 0年至 2 0 0 3年 4年间 ,甘肃省共报告发生食物中毒 71起 ,其中发生在农村 35起。 35起中 ,有 2 5起发生在农村家宴举办时。因此 ,农村家宴已成为食物中毒发生的重要场所。为了能够从不同方面探讨预防和控制农村家庭宴席食物中毒的方法 ,对近年来甘肃省发生的农村家宴食物中毒案例进行了分析 ,主要是农村家宴举办者食品卫生意识差 ,加工设备不卫生 ,环境卫生不好所造成。希望该分析能对预防和控制农村家庭宴席食物中毒提供借鉴。
Statistic data showed that 71 incidents of food poisoning occurred within the four years from 2000 to 2003,whit 35 occurred in countryside families. Since 25 of the 35 food poisoning incidents in the countryside happened at family feasts, it has become an important occasion of giving rise to food poisoning. To search for methods in various ways to prevent and control food poisoning at family feasts in the countryside, the author has analyzed the cases of food poisoning occurred at family feasts in countryside in Gansu Province in recent years. It is expected that lessons can be drawn from the analysis and food poisoning from family feasts of the countryside can be prevented and controlled.
出处
《中国食品卫生杂志》
2005年第1期38-40,共3页
Chinese Journal of Food Hygiene
关键词
农村卫生
食品
安全管理
食物中毒
Rural Health
Food
Safety Management
Food Poisoning