摘要
采用416-B最优混合设计,以珍珠岩作为保护地基质栽培小白菜,研究NO-3-N、P、K和NH+4-N对保护地无土栽培小白菜产量和硝酸盐含量的影响。结果表明,氮素是影响小白菜产量和硝酸盐含量的主要因素;磷、钾的单效应作用较氮素小,主要通过对氮的互作效应影响产量和磷酸盐含量;最优的小白菜营养液配方为:NO-3-N、P、K和NH+4-N的浓度分别为6.98,1.08,6.45和2.76mmol/L。
The experiment was made to study the effects on the yield and nitrate of the pakchoi of NO^-_3-N, P, K and NH^+_4-N, and determine their optimal ingredient in the nutrient solution by the optimum compound design (416B).The result showed that nitrogen was a primary factor and K, P were secondary ones, but they could affect the yield and nitrate of pakchoi by the mutual effect of P, K and N. The optimal ingredient of NO^-_3-N, P, K and NH^+_4-N on the yield and nitrate of pakchoi was 6.98,1.08,6.45 and 2.76 mmol/L, respectively.
出处
《广西农业生物科学》
CAS
CSCD
2004年第2期113-117,共5页
Journal of Guangxi Agricultural and Biological Science
关键词
小白菜
硝态氮
铵态氮
磷
钾
pakchoi
nitrogen
potassium
phosphorus