摘要
该文从福建省农业的比较优势出发,阐述特色农业区域布局的指导思想、基本原则和发展目标;提出具有福建特色的沿海蓝色产业带、闽东南高优农业产业带、闽西北绿色产业带3条农业产业带;畜牧产业、水产业、林产业、园艺产业4个主导产业和畜禽、笋竹、水产品、蔬菜、水果、食用菌、茶叶、花卉、烤烟9个重点农产品发展区域布局和发展重点以及规划实施的保障措施。
This paper sets out from the comparative advantages of agriculture in Fujian province;expounds the guiding thought,basic principle and development targets for layout of agriculture regional planning with special characteristics;puts forward 3 agriculture belts,namely:coastal line blue production belt with Fujian characteristics,agriculture production belt with high production and superior quality in southeast Fujian,green production belt in northwest Fujian and 9 key development regions for agriculture products like live stock and poultry,bamboo shoot,aquatic products,vegetable,fruit,edible fungus,tea,flower,baked tobacco;and raises the securing measures for implementing this layout.
出处
《中国农业资源与区划》
2007年第6期35-40,共6页
Chinese Journal of Agricultural Resources and Regional Planning
基金
福建省科技厅软科学计划项目2003R014研究课题
关键词
福建省
特色农业
区域布局
Fujian Province
agriculture production belt with special characteristics
distribution layout
