8Draper SR. ISTA variety committee report of the working group for biochemical tests for cultivar identification[J ]. Seed Sci & Technol, 1987 (15):431~434
9Shewry P R, Faulks A J, Parmar S. Hordein polypeptide pattern in relation to malting quality and the variety identification of malted barley grain[J]. J Jnst Brew, 1980 (86):138~ 141
10Doll H, Andersen B. Preparation of barley storage protein,hordein, for analytical sodium dodecyl sulfate polyacylamide gel electrophoresis[J ]. Analytical Biochemistry, 1981 ( 115 ):61 ~66