摘要
根据国内外研究现状,从钙对大豆农艺学性状、营养器官和生殖器官的影响,大豆对钙的吸收及钙在大豆植物体内的分布。大豆植物体内钙与其它元素的作用,钙对大豆生理特性的影响和钙对大豆产量及品质的影响等方面论述了大豆钙营养研究进展。
According to the domestic and international research nowadays, from the effects of calcium on soybean agronomic properties including vegetative organs and reproductive organs, the ingestion and distribution of calcium in soybean, the interaction between calcium and other elements, the effects of calcium on physiology, production and quality of soybean were all introduced synchronously.
出处
《黑龙江八一农垦大学学报》
2004年第2期26-29,共4页
journal of heilongjiang bayi agricultural university
关键词
大豆钙营养
生理
品质
soybean calcium nutrition
physiology
quality
