纸、塑包装材料及其在乳制品加工中的应用

纸与塑料是目前应用于食品包装的两种主要材料、开发和应用不同性质的纸、塑料及其制品已成为食品和包装行业的共识。纸包装材料未来的发展趋向于功能型、环保型以及复合型:塑料包装材料的发展趋向于改善性能及开发应用新的品种。高质量的包装是实现乳品食用安全、功能、环保的保证,包装材料的应用在于提高乳品包装的抗渗、抗漏及抗溶解性,塑料被广泛应用是不可回避的趋势。

Paper and plastics are two kinds of main materials for packing food at present. It is consensus for food and packing industry that Developing variable qualities of plastics, paper and them products. The packing paper materials tend to function, no contamination and composition. The packing plastics materials tend to improve the function and open up and apply new products. High quality packing of dairy products ensures the food safety, function and no contamination; the objective is no permeation, no leaki-ness and resisting dissolution. The wide applying of plastics is inexorable law.