期刊文献+

The thermodynamic stability of insulin disulfides is not affected by the C-domain of insulin-like growth factor 1

The thermodynamic stability of insulin disulfides is not affected by the C-domain of insulin-like growth factor 1
原文传递
导出
摘要 Both Insulin and insulin-like growth factor 1 are members of insulin superfamily. They share homologous primary and tertiary structure as well as weakly overlapping biological activity. However, their folding behavior is different: insulin and its recombinant precursor (PIP) fold into one unique tertiary structure, while IGF-1 folds into two disulfides isomers with similar thermodynamic stability. To elucidate the molecular mechanism of their different folding behavior, we prepared a single-chain hybrid of insulin and IGF-1, [B10Glu]Ins/IGF-1(C), and studied its folding behavior compared with that of PIP and IGF-1. We also separated a major non-native disulfides isomer of the hybrid and studied its refolding. The data showed that the C-domain of IGF-1 did not affect the folding thermodynamics of insulin, that is, the primary structure of the hybrid encoded only one thermodynamically stable disulfides linkage. However, the folding kinetics of insulin was affected by the C-domain of IGF-1. Both Insulin and insulin-like growth factor 1 are members of insulin superfamily. They share homologous primary and tertiary structure as well as weakly overlapping biological activity. However, their folding behavior is different: insulin and its recombinant precursor (PIP) fold into one unique tertiary structure, while IGF-1 folds into two disulfides isomers with similar thermody-namic stability. To elucidate the molecular mechanism of their different folding behavior, we prepared a single-chain hybrid of insulin and IGF-1, [B10Glu]lns/IGF-1(C), and studied its folding behavior compared with that of PIP and IGF-1. We also separated a major non-native disulfides iso-mer of the hybrid and studied its refolding. The data showed that the C-domain of IGF-1 did not affect the folding thermodynamics of insulin, that is, the primary structure of the hybrid encoded only one thermodynamically stable disulfides linkage. However, the folding kinetics of insulin was affected by the C-domain of IGF-1.
出处 《Science China(Life Sciences)》 SCIE CAS 2002年第3期245-250,共6页 中国科学(生命科学英文版)
基金 This work was supported by the Stale 863 High Technology R&D Project of China and the Chinese Academy of Sciences.
关键词 insulin INSULIN-LIKE growth factor 1 hybrid unfolding refolding. insulin, insulin-like growth factor 1, hybrid, unfolding, refolding.
  • 相关文献

参考文献2

  • 1Anfinsen,C. B.Principles that govern the folding of protein chains[].Science.1973
  • 2Humble,R. E.Insulin-like growth factor I and II, Eur[].Journal of Biochemistry.1990

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部