摘要
2010年中国对虾总产量持续位居世界之首,然而出口量和出口金额均小于同期的泰国;同时,出口单价也低于同期的越南,中国对虾生产与贸易面临着来自泰国、越南和印度尼西亚等国强有力的竞争。本项研究通过对我国对虾产业发展现状的考证,最后提出应建立对虾产业整合协调机制,提升对虾产业组织化水平,是提升中国对虾产业国际竞争力的有效手段。
The total output of shrimp is continuous to rank the first for China in the world in 2010,however,the export volume and export value are less than Thailand at the same time;the export price is also lower than Vietnam,the shrimp's production and trade are facing with the strong competition from Thailand,Vietnam and Indonesia.This paper surveys the development status of the shrimp industry from our country,gets the conclusion that the coordination mechanism for integrated shrimp industry should be established to enhance the level of its organization,to enhance the international competitiveness for the shrimp industry in China.
出处
《中国渔业经济》
2012年第2期83-88,共6页
Chinese Fisheries Economics
基金
"广东对虾产业组织化程度及国内外竞争力提升研究"(2010B070300095)
教育部人文社科规划项目"异化的农民合作社及其组织治理研究"(11YJAZH099)
国家对虾产业技术体系产业经济研究室(中山大学李新春主持)资助
关键词
对虾
整合协调机制
产业转型升级
国际竞争力
shrimp
integration and coordination mechanisms
industrial transformation and upgrading
international competitiveness
