摘要
根据原产中国各地5147份野生大豆种子的脂肪含量分析结果,发现:1.脂肪含量与百粒重呈极显著正相关(r=0.9404^(***))。2.4162份野生型(百粒重≤2.5g)脂肪含量为9.23%,542份半野生Ⅰ型(百粒重2.51—5g)为13.01%,443份半野生Ⅱ型(百粒重>5g)为15.23%。3.野生型脂肪含量与原产地经度(°E)呈显著负相关(r=-0.8862^(**)),与原产地纬度呈单峰曲线关系,高峰区出现在38°N。4.野生型脂肪含量最高区出现在中国西北高原区(38—39°N,104—109°E),其次为西南的西藏和云南高原区。低区出现在东北地区和29°N以南地区。5.半野生型大豆脂肪含量与纬度间呈双峰曲线关系,双峰间的低谷与野生型的高峰区接近。6.讨论了野生大豆脂肪含量与Soja亚属大豆的进化、起源地之间的可能联系。
Fat contents of 5147 wild soybean accessions in China were analyzed. The results showed that ; 1. Fat content was significantly positively related to 1 0 0 seed weight ( r = 0.9409**).2. Fat content of 416 2 wild type germplasms (100 seed weight < 2. 5 g ) was 9.23%, that of 544 semi -wild type I (100 seed weight 2. 61 - 5. 0g) was 13. 0% of 433 semi -wild tybe II (100 seed weight>0. 5g) was 15. 23%. 3. Fat content of wild type was significantly negatively related to east longitude (r = 0. 8862* * ), and the relationship with the latitude (°N) performed on mono -peak curve manner, the peak region was located at 38°N. 4. The peak region of fat content of wild type soybean was located in the plateau region of Northwest of China (38-39°N,104 -109°E) ,and then the plateau of Tibet and Yunnan provinces. The low far content region was in Northeast and south of 29°N. 5. Relationship between the fat content of semiwild soybeans and latitude tallied with two - peak curve. The low gulf region between the two peaks of semi-wild type was near the peak region of that of wild type. 6. The relation between fat contents and evolutionary process within subgenus Soja was discussed.
出处
《大豆科学》
CAS
CSCD
北大核心
1993年第4期269-274,共6页
Soybean Science
基金
国家自然科学基金
关键词
野生
大豆
脂肪
地理分布
Wild soybean (G.soja)
Semiwild type
Fat content
Polymorphism
Geographical distribution
Ghina