摘要
民营餐饮企业的发展是一条坎坷之路,有很多的民营餐饮企业都成为了家族式管理的牺牲品。民营餐饮企业不能再重复“昨天的故事”,特别是在SARS之后,民营餐饮企业更应该提高“危机管理”意识,推行现代化的管理模式。
The development of private eatering enterprise is a rough and rugged road, and many private catering enterprises have been vietims of family-mode management. Yesterday's story cannot be repeated again. especially after SARS. Private cateting enterprises should increase 'crisis management' awareness to adopt modern management mode.
