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Controlling Pathogens and Allergens in Composting

Controlling Pathogens and Allergens in Composting
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摘要 The process options for control of pathogens in the windrow and ASP (aerated static pile) are considered based on indicator organisms for the incoming pathogens with MSW and sludge as feedstock. Some European process requirements for sanitisation are considered in relation to the actual conditions within a composting mass where temperatures across the mass vary from 70℃ to ambient. Improved control methodologies for the ASP using combinations of suck and blow are discussed together with short term use of elevated core temperatures (>70℃). The generation of Aspergillus fumigatus during composting is considered in relation to reducing the numbers in the windrow by changing the operating regime. The process options for control of pathogens in the windrow and ASP (aerated static pile) are considered based on indicator organisms for the incoming pathogens with MSW and sludge as feedstock. Some European process requirements for sanitisation are considered in relation to the actual conditions within a composting mass where temperatures across the mass vary from 70℃ to ambient. Improved control methodologies for the ASP using combinations of suck and blow are discussed together with short term use of elevated core temperatures (>70℃). The generation of Aspergillus fumigatus during composting is considered in relation to reducing the numbers in the windrow by changing the operating regime.
作者 E.I.Stentifor
出处 《Tsinghua Science and Technology》 EI CAS 2000年第3期279-282,共4页 清华大学学报(自然科学版(英文版)
关键词 control of pathogens ASP (aerated static pile) Aspergillus fumigatus (AF) control of pathogens ASP (aerated static pile) Aspergillus fumigatus (AF)
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参考文献2

  • 1Sesay A A,Lasaridi K E,Stentiford E I.Aerated static pile composting of municipal solid waste(MSW): a comparison of positive pressure aeration with hybrid positive and negative aeration[].Waste Management.1998
  • 2de Bertoldi M,Zucconi F Civilini M.Temperature,pathogen control and product quality[].Biocycle.1998

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