老年患者进食致窒息的病因及预防

Iteology and its prevention of suffocation of senile patients during food-intake

通过３例老年患者进食致窒息的病因分析，提出在老年患者尤其是脑血管意外后遗症患者进食时，要选择合适的食物及进食体位，注意全身状态及进食功能，同时要加强吞咽训练，协助进食要缓慢、耐心、细致，动作轻柔，不可操之过急，以防意外。

we put forward iteological analgsis of three cases food-intaking suffocation of senile patient conclusion:senile patients especialy those with sequela of cerebral vascular disease,when food-intake,should accept suitable posture and food,take swallowing exercise,help them to take food patiently,slowly and tenderly to avoid accident