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秩次分析法在评价绿豆区试产量中的应用 被引量:3

Application of Rand Analysis Method on Evaluating Yield of Mungbean in Regional Trials
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摘要 运用金文林教授提出的秩次分析法对国家绿豆区域试验数据进行分析,首先对各试验环境进行常规方差分析,并定义三个统计数:平均分级值H1、产量秩次值H2、环境区分指数YM,并在多重比较的基础上对各参试品种进行了客观的评价,提出了自已的建议。 The method of the rank analysis is used in this article in mungbean.it is first used by JIN Wen-lin in peanut.It based on fundation tents of biometrics were proposed for evaluating traits of crop varieties in regional trials.there were three statistical parameters in the method. They were respectively grade numerals of average (H_1) and rank numerals(H_2) and circumstance differentiating index (Y_M).then the multiple comparison method carried on test of significance through the rank average among various varieties.
出处 《杂粮作物》 CAS 2004年第4期214-217,共4页 Rain Fed Crops
关键词 绿豆 秩次分析法 区域试验 mungbean regional rank analysis method
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