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长链不饱和脂肪酸甲酯的臭氧化反应 被引量:2

Ozonization of Methyl Esters of Longchain Unsaturated Fatty Acids
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摘要 Ozonization processes of 15 tetracosenoic acid methyl ester(TAE) and 9 octadecenoic acid methyl ester(OAE) obtained from Malania Oleifera Chum oil have been monitored by combined gas chromato graphy mass spectrometry(GC MS) or gas chromatography(GC). The effect of reaction temperature and solvent( heptane , toluene, n butyl acetate, ethanol, and heptane ethanol) on the ozonization selectivity of TAE and OAE were investigated. The results show that TAE has good selectivity in heptane because of its small dielectric constant. The k TAE / k OAE of the ozonization reaction decreased with the increase of ethanol in heptane ethanol , whereas the ozonization selectivities of TAE and OAE reduced with the increase of the reaction temperature . Ozonization processes of 15 tetracosenoic acid methyl ester(TAE) and 9 octadecenoic acid methyl ester(OAE) obtained from Malania Oleifera Chum oil have been monitored by combined gas chromato graphy mass spectrometry(GC MS) or gas chromatography(GC). The effect of reaction temperature and solvent( heptane , toluene, n butyl acetate, ethanol, and heptane ethanol) on the ozonization selectivity of TAE and OAE were investigated. The results show that TAE has good selectivity in heptane because of its small dielectric constant. The k TAE / k OAE of the ozonization reaction decreased with the increase of ethanol in heptane ethanol , whereas the ozonization selectivities of TAE and OAE reduced with the increase of the reaction temperature .
出处 《应用化学》 CAS CSCD 北大核心 2004年第10期1063-1065,共3页 Chinese Journal of Applied Chemistry
基金 教育部科学技术重点项目资助(204110) 广西自然科学基金资助项目(桂科自0135013)
关键词 臭氧化反应 不饱和脂肪酸甲酯 选择性 ozonization,unsaturated fatty acid methyl ester,selectivity
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