摘要
介绍了以新疆新鲜大蒜为主要原料 。
This paper introduced the process and quality level of using Xinjiang crisp garlic as raw material to produce canned piccalilli:by pick and prepare.
出处
《中国调味品》
CAS
北大核心
2004年第9期34-36,共3页
China Condiment
关键词
大蒜
罐头
生产
garlic
can
production
