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油葵杂交制种高产技术 被引量:2

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摘要 油葵是营养价值和经济价值较高的油料作物,现已成为世界第二大油料作物,我国五大油料之一.不仅含油量高,而且油葵油质清澈透明,气味芳香,易被人体吸收,是很好的食用油.该产业的发展要求有:丰产性好、抗逆性强、适应性广、耐盐碱、耐瘠薄、抗病虫、耐干旱、含油率高的种子.为此,为了满足当前需要,根据本人生产实践,总结出其杂交制种高产技术:
作者 马冬梅
出处 《农业科技与信息》 2004年第9期12-13,共2页 Agricultural Science-Technology and Information
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  • 1李卫欣,姚太梅,王鹏,陈贵林,霍书新.外源甜菜碱对盐胁迫下2种南瓜幼苗生长的影响(英文)[J].Agricultural Science & Technology,2010,11(2):106-108. 被引量:3
  • 2郑青松,陈刚,刘玲,刘兆普,徐文君.盐胁迫对油葵种子萌发和幼苗生长及离子吸收、分布的效应[J].中国油料作物学报,2005,27(1):60-64. 被引量:35
  • 3马雪莲,罗成科,许强,沈振荣.燃煤烟气脱硫废弃物对宁夏银川北部中度盐碱地及油葵生长发育的影响[J].安徽农业科学,2007,35(10):3046-3047. 被引量:26
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  • 9JOSE M Q,JOSE M F,MANUEL B. Na+ accumulation in shoot is related to water transport in K+ -starved sunflower plants but not in plants with a normal K+ status[J]. Journal of Plant Physiology,2007,164(1) :60 -67.
  • 10于惠丰.油葵新品种简介.河北农业科技,2001,(2):25-25.

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