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紫色非硫细菌的培养及处理酿酒废水的研究 被引量:5

Study on Treatment of Brewery Wastewater with Purple Non-sulfur Bacteria
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摘要 从酿酒废水的活性污泥中分离、培养得到纯化的紫色非硫细菌01S菌株,并用其处理高浓度有机酿酒废水。结果表明,紫色非硫细菌在自然(或白炽灯)光照、pH值7.0、温度为28~30℃条件下生长良好,且能够明显降解酿酒废水,其COD的去除率达到82.2%左右。并探讨了该菌在两种不同条件下(光照厌氧和好氧黑暗)的降解效果,及其与DO值的关系。 Purified purple non-sulfur bacteria 01S strain was separated and fostered from activated sludge of brewery wastewater and used to treat high concentrated organic brewery wastewater. Results showed that purple non-sulfur bacteria grew well under natural illumination or incandescent lamp, pH 7.0 and temperature 28~30℃, and can degrade brewery wastewater with COD removal rate up to 82.2%. The degradation efficiency at anaerobic condition of light and aerobic condition of darkness, along with relation with DO was also discussed.
出处 《环境科学与技术》 CAS CSCD 2003年第B12期69-71,共3页 Environmental Science & Technology
关键词 紫色非硫细菌 分离培养 处理 酿酒废水 purple non-sulfur bacteria separation and foster treatment brewery wastewater
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