摘要
酒精是保山制糖业综合利用不可替代的也是很有发展前景的唯一产品。但长期以来 ,酒精质量没有明显改善 ,产品缺乏竞争力。为什么在技术成熟 ,生产设备允许的条件下 ,生产不出高质量的酒精 ?在考察的基础上 ,指出导致这一问题的关键因素是人 ,是行业中人的观念。
Alcohol is the only irreplaceable and promising priduct Baoshan Sugar Refinery uses synthetically.But for a long time,there is not any improvement in its quality.Its products lack compctiviveness.Why can not top-quality alcohol be produced with matured technology and better facilities?Based on investigations,the author points out that it is man that is responsible for that.
出处
《保山师专学报》
2003年第1期86-89,共4页
Journal of Baoshan Teachers' College
关键词
酒精质量
观念
意识
素质
alcohol quality
concept
awareness
quality
