摘要
乳品行业是加拿大农业和农产食品部门的重要组成部分,其奶牛的产奶量、鲜奶和乳制品的产量以及奶牛遗传基因物质的出口量位居全球前20名.
Canada's dairy sector is a significant part of the Canadian agriculture and agri-food economy. Canada is among the top twenty dairy countries in the world in terms of dairy cattle production, fluid milk and dairy product production and exports of dairy genetic material.
Canadian dairy cattle, milk and dairy products are recognized internationally for their superior quality. Strict quality standards at both the farm and processing levels contribute to Canada's strong reputation for high-quality dairy products.
出处
《中外食品》
2004年第7期31-32,共2页
Food global industry
