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海水仔稚鱼必需脂肪酸——n-6系列高度不饱和脂肪酸研究概况 被引量:8

Research outline of n-6 high unsaturated fatty acid for marine fish larvae
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出处 《海洋科学》 CAS CSCD 北大核心 2004年第11期61-63,共3页 Marine Sciences
基金 国家自然科学基金资助项目(30170731)
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  • 1Bessonart M, Izquierdo MS, Salhi M, et al. Effect of dietary arachidonic acid levels on growth and survival of gilthead sea bream (Sparus aurata L. ) larvae[J] . Aquaculture, 1999,179: 265-275.
  • 2BellJG, CastellJ, Tocher DR, et al. Effects of different dietary arachidonic acid: dosahexaenoic acid ratios on phospllipid fatty acid compositions and prostaglandin production in juvenile turbot(Scophthalmus maximus L) [J] .Fish Physiol Biochem, 1995, 14: 139-151.
  • 3Castell J D, Bell J G, Tocher D R, et al. Effects of purified diets containing different combinations of arachidonic and docosahexaenoic acid on survival, growth and fatty acid composition of juvenile turbot(Scophthalmus maximus) [J] .Aquaculture, 1994,128: 315-333.
  • 4Zheng F, Takenchi T, Yosheda K, et al. Requirement of larvae cod for arachidonic acid, eicosapentaenoic acid and docosahexaenoic acid using by their enriched Artemia nauplii[J]. Nippon Suisan Gakkaishi, 1996, 62: 669- 676.
  • 5Fstevez A, McEvoy L A, Bell J G. Growth, survival, lipid composition and pigmentation of turbot(Scophthalmus maximus) larvae fed live-prey enriched in arachidonic and eicosapentaenoic acids[J]. Aquaculture, 1999,180: 321-343.
  • 6BellMV, SimpsonCMF, SargentJR. (n-3) and (n-6)polyunsaturated fatty acids in the phosphoglycerides of salt-secreting epithelia from two marine fish species[J].Lipids, 1983, 18: 720-726.
  • 7Bell MV, Dick J R. Molecular species composition of phosphatidylinositol from brain, retina, liver and musle of cod (Gadus morhua)[J]. Lipids, 1990,25: 691-694.
  • 8Bell J G, Tocher D R, Sargent J R. Effects of supplementation with 20:3(n-6), 20:4(n-6) and 20:5(n-3) onthe production of the prostaglandinsE and F of the 1-, 2-and 3-series in turbot (Scophthalmus maximus L. ) brain astroglial cells in primary culture[J]. Biochim Biophys Acta, 1994, 1211: 335-342.
  • 9Henderson R J, Bell MV, Sargent JR. The conversion of polyunsaturated fatty acids to prostaglandins by tissue homogenates of the turbot, Scophthalmus maximus (L.)[J]. J Exp Mar Biol Ecol, 1985, 85: 93 - 99.
  • 10Sargent J R, Bell J G, Bell M V. The metabolism of phospholipids and polyunsaturated fatty acids in fish[A].Lahlow B, Vitiello P. Aqualculture: Fundamental and Applied Research[J ] . American: American Geophysica Union, 1994. 103-113.

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