摘要
分别采用纸层析法、薄层层析法、柱层析法及分光光度法对样品中β-胡萝卜含量进行检测,结果表明:纸层析法测定样品中β-胡萝卜素含量具有较高的准确度和精密度,操作方便,易于掌握,可适合于条件简陋的普通实验室。
In this paper, the determination of contents of β- carotene in samples was studied by means of paper chromatography, thin-layer chromatography, column chromatography and spec-trophotography. The researches showed that paper chromatography was a better and predominated method for determination of β- carotene contents with much accuracy and precision, adapted to simple and crude laboratories of sorts.
出处
《食品研究与开发》
CAS
2004年第5期126-128,共3页
Food Research and Development
基金
四川省教育厅自然科学基金重点项目(川教计2003A128
西华大学0325171)
