一种天然复合澄清剂在锁阳酒中的应用

Application of A Natural Compound Clarifier in the Production of Cynomorium Wine

锁阳是具有保健作用的沙生植物,以锁阳为原料配制的保健酒采用壳聚糖和干酪素复合澄清剂,加入量分别为0.2g/L,0.05g/L,室温静置6h,可获得较高的稳定性,有效物质损失8%左右。

Cynomorium is a kind of psammophyte which has heath care functions. Chitosan compound clarifier and casein compound clarifier were applied in cynomorium wine production with their addition quantity as 0.2 g/L and 0.05 g/L respectively, after 6 h steady placement under room temperature, high wine stability could be achieved and the loss of effective substances was only about 8 %. (Tran. by YUE Yang)