摘要
通过菌株筛选,确定了黑曲霉3866为糖苷转化酶高产菌株。产酶最适培养基配方为:麸皮4%, (NH4)2SO40.1%,KH2PO4 0.1%,抗坏血酸0.1%,MgSO4 0.1%,水杨苷0.05%。产酶的最佳培养条件为:发酵起始pH值6.0,发酵温度30℃,摇床160r/min,发酵时间84h。酶活力最高可达152.45U。
Aspergillus niger 3866 is confirmed the highy enzyme activity producing strain by screening strain .The prescriptionof best medium of producing enzyme is: Bran is 4%, (NH4)2SO4 0.1%, KH2PO4 0.1%, ascorbic acid 0. 1%, MgSO4 0.1%,salicinis 0. 05%. The best cultivation condition of producing enzyme is pH 6. 0, 30℃, 160 r/min, 84 h. Enzyme vigor can reach as highas 152.45U.
出处
《食品科学》
EI
CAS
CSCD
北大核心
2004年第10期56-59,共4页
Food Science
基金
北京市自然科学基金课题(5032005)
关键词
大豆异黄酮
糖苷转化酶
菌株筛选
产酶条件
Soybean isoflavones
glycosides transform enzyme
screening strain
condition of enzyme production. .