摘要
The paper introduces the working principle of CIP system, the choice of cleaning pump, the factors which effect the result of cleaning and the design of therepresentative cleaning program.
The paper introduces the working principle of CIP system, the choice of cleaning pump, the factors which effect the result of cleaning and the design of the
representative cleaning program.
出处
《中外食品》
2004年第10期46-47,共2页
Food global industry
