早熟黄肉型猕猴桃新品种‘鄂猕猴桃2号’

E Mihoutao 2'-A Premature New Kiwifruit Cultivar with Yellow Flesh

‘鄂猕猴桃2号’是从野生中华猕猴桃中经实生选育的特早熟黄肉型品种,平均单果质量80g,最大135 g。果实广椭圆形,果面绿褐色,较光滑,果肉金黄色,品质上,可溶性固形物14.3％～15.2％,维生素C 654.8～939.0 mg/kg。在武汉8月中下旬成熟,常温下贮放10～15 d,冷藏可达30 d。

' E Mihoutao 2' is a new cultivar of Actinidia Chinensis, selected from wild kiwifruit. Its average fruit mass is 80 g and the biggest one can reaches 135 g. The fruit is premature, yellow flesh. Its fruit is fine and tender in texture with a thick sweet taste and rich refreshing aroma. ' E Mihoutao 2' fruit has a soluble solids content of 14. 3% ~ 15. 2% , and the vitamin C content of the fruit is 654. 8 -939. 0 mg/kg pulp. It matures matures in mid to late August in Wuhan and its fruit can be stored for about 10 ~ 15 days at room temperature.